Occidental College
Campus Dining
Local Highlight- Bread Los Angeles
The Smell of Freshly Baked Bread...
The Marketplace sandwich station features a selection of freshly baked breads from Bread Los Angeles. Located just 10 miles from Oxy, Bread Los Angeles bakes this bread fresh daily in their bakery in Montebello, and delivers it seven mornings a week.
Established in 1991, Bread Los Angeles specializes in European artisan breads and rolls. The bakery values natural, fresh-baked gourmet breads, and makes a variety of dinner rolls, sandwich rolls, hamburger, hot dog buns and pretzels. Family owned and operated, Bread Los Angeles focuses on making bread the old fashioned way, using all natural ingredients, traditional leavening techniques, and without any preservatives. Bread Los Angeles’ products, including rye, sourdough, multigrain, wheat bran, and white bread, are served at the sandwich station! You can also find Bread Los Angeles sourdough bread bowls served this Friday November 30th, at Homestyle during lunch.
Other Local/Organic Menu Items:
Tuesday: Homestyle Lunch: Local Celery
Wednesday: Homestyle Lunch: Organic Veggies
Homestyle Dinner: Organic Carrots
Pasta Station: Organic Potato Bar
Thursday: Homestyle Lunch: Organic Sweet Potatoes
Grill Station: Organic Bar
Friday: Homestyle Lunch: Bread Los Angeles Sourdough Bread Bowls
- Office: Johnson Student Center, 2nd Floor
- phone: (323) 259-2629
- e-mail: dining@oxy.edu