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Next Week’s Marketplace Menu

This menu will be updated on Fridays for the following week.

Sunday | Monday | Tuesday | WednesdayThursday | Friday | Saturday

Sunday, September 13, 2026 

Continuous Dining 10:00am - 7:30pm

Brunch 10am - 2pm
Grill Station - Hot Breakfast Items
Chef's Corner - Crustless Quiche Lorraine (l)(o), Tofu Scramble (v)(gf), Sweet Potato (v)(gf) and an Arugula Salad with Parmesan (v)(l)(gf) 
Sauté Station (closes at 1:30pm) - Omelets Made to Order
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 
Soup - Creamy Chicken Tortilla (gf)

Dinner 5pm - 7:30pm
Sauté Station - Pasta of the Day 
Chef's Corner - Kogi Bowl with Shredded Pork (gf) or Tofu (v)(gf) with Mixed Vegetables (v)(gf) and a Cucumber Salad (v)(gf) 
Grill Station - Gyro Burgers with Beef or Garden Patty (v) with Shoestring Fries (v) 
Sandwich Station
Salad Bar 
Soup - Creamy Chicken Tortilla (gf)

Monday, September 14, 2026

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar 
Cold & Hot Cereal

Lunch 11am - 1:30pm
Homestyle - Herb Roasted Chicken (gf) or Portobello (v)(gf) with Scalloped Potatoes (v)(l)(gf) and Roasted Brussel Sprouts (v)(gf) 
Sauté Station - Stir Fry of the Day
Chef's Corner - Bibimbap with Beef or Tofu (v)(gf) with Rice (v)(gf), Eggs (v)(o)(gf), Vegetables (v)(gf) and Kimchi (v) 
Grill Station - Express Grill Items 
Sandwich Station
Salad Bar
Soup - Zuppa Toscana (l)(gf) or Tuscan Chickpea (v)(l)(gf)

Dinner 5pm - 7:30pm
Homestyle - Chicken (l) or Eggplant (v)(l)(o) Parmesan with Pasta (v) and Broccoli (v)(gf)
Sauté Station - Pasta (v) with Italian Sausage Marinara (gf) or Marinara (v)(gf)
Chef's Corner - Meatless Monday - Spring Roll Salad (v)(gf)
Grill Station - Express Grill Items
Sandwich Station
Salad Bar 
Soup - Zuppa Toscana (l)(gf) or Tuscan Chickpea (v)(l)(gf)

Tuesday, September 15, 2026

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar 
Cold & Hot Cereal

Lunch 11am - 1:30pm
Homestyle - Soboro Beef (gf) or Soy Crumble (v)(gf) with Rice (v)(gf) and Sauteed Spinach (v)(gf) 
Sauté Station - Pasta of the Day
Chef's Corner - Mediterranean Style Nachos with Garlic Chicken or Roasted Garbanzo Beans (v) with Tahini Sauce (v)(l)(gf) 
Grill Station - Express Grill Items
Sandwich Station
Salad Bar
Soup - Potato Garlic (v)(l)(gf) or Potato Garlic w/ Bacon (l)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Miso Lettuce Cups with Ground Chicken (gf) or Tofu (v)(gf) with Rice (v)(gf) and a Petite Herb Salad (v)(gf) 
Sauté Station - Pasta of the Day
Chef's Corner - Beef (gf) or Jackfruit (v)(gf) Birria with Spanish Rice (v)(gf) and Pinto Beans (v)(gf) 
Grill Station - Express Grill Items
Sandwich Station
Salad Bar 
Soup - Potato Garlic (v)(l)(gf) or Potato Garlic w/ Bacon (l)(gf)

Wednesday, September 16, 2026

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar 
Cold & Hot Cereal

Lunch 11am - 1:30pm
Homestyle - Orange Chicken (l)(o) or Tofu (v)(gf) with Rice (v)(gf) and Mixed Vegetables (v)(gf) 
Sauté Station - Stir Fry of the Day
Chef's Corner - Asada (gf) or Rajas & Panela (v)(l)(gf) Tacos 
Grill Station - Express Grill Items 
Sandwich Station
Salad Bar
Soup - Shrimp Bisque (sf)(l)(gf) or Curry Cauliflower (v)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Chicken Tikka (l)(gf) or Tofu (v)(gf) Masala with Basmati Rice (v)(gf), Dal (v)(gf) and Naan (v)(l)(o)
Sauté Station - Potato Nachos (v)(l)(gf)
Chef's Corner - Char Siu Pork (s) or Umami Tofu (v)(gf) with Rice (v)(gf) and Green Beans (v)(gf) 
Grill Station - Express Grill Items
Sandwich Station
Salad Bar 
Soup - Shrimp Bisque (sf)(l)(gf) or Curry Cauliflower (v)(gf)

Thursday, September 17, 2026

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar 
Cold & Hot Cereal

Lunch 11am - 1:30pm
Homestyle - Battered Fish or Fishless Fish (v) with Fries (v) and Citrus Slaw (v)(gf) 
Sauté Station - Pasta of the Day
Chef's Corner - Flatbread Pizza - Chicken Caesar (l)(o) or Pesto Bruschetta (v)(l)(o)
Grill Station - Express Grill Items
Sandwich Station
Salad Bar
Soup - Caldo de Res (gf) or Garden Vegetable (v)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Beef (gf) or Vegetable (v)(gf) Fajitas with Spanish Rice (v)(gf) and Refried Beans (v)(gf) 
Sauté Station - Pasta of the Day
Chef's Corner - Garlic Hawaiian Chicken or Soy Nuggets (v) with Rice (v)(gf) and Mixed Vegetables (v)(gf) 
Grill Station - Express Grill Items
Sandwich Station
Salad Bar 
Soup - Caldo de Res (gf) or Garden Vegetable (v)(gf)

Friday, September 18, 2026

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar 
Cold & Hot Cereal

Lunch 11am - 1:30pm
Homestyle - Pork (gf) or Tofu (v)(gf) Chile Verde with Rice (v)(gf) and Pinto Beans (v)(gf) 
Sauté Station - Chicken (s) or Vegetable (v)(s) Potstickers with Steamed Rice (v)(gf) and Garlic Green Beans (v)(gf) 
Chef's Corner - Shrimp (sf)(l)(o) or Fried Cauliflower (v) Po' Boys with Fried Pickles (v)(l)
Grill Station - Express Grill Items
Sandwich Station
Salad Bar
Soup - Zucchini Leek (v)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Balsamic Chicken (gf) or Tofu (v)(gf) with Roasted Potatoes (v)(gf) and Mixed Vegetables (v)(gf) 
Chef's Corner - Pork or Jackfruit (v) Bulgogi Sandwich with Kimchi Aioli (v)(o) and Curly Fries (v) 
Grill Station - Express Grill Items
Sandwich Station
Salad Bar 
Soup - Zucchini Leek (v)(gf)

 Saturday, September 19, 2026

Continuous Dining 10:00am - 2:00pm

Brunch 10am - 2pm
Grill Station - Hot Breakfast Items
Chef's Corner - Breakfast Burritos 
Sauté Station - Omelets Made to Order 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 
Soup - Vegetable Chili (v)(gf) 

Dinner in the Berkus Courtyard 5:30pm - 7:30pm
Arugula & Cherry Tomato Salad (v)(gf) w/ Lemon Vinaigrette (v)(gf) w/ Parmesan (v)(l)(gf) on the side
Chicken (gf) or Soy Chick'n (v) Adobo with Steamed Rice (v)(gf) and Green Beans (v)(gf) *vegan/gf option available 
Cheesecake (v)(l)(o) *vegan/gf option available 

 

 

Website Labeling:

V: Vegetarian. Contains no dairy or egg products unless accompanied by L or O
L: Lacto. Contains dairy products, but no egg products unless accompanied by O
O: Ovo. Contains egg products, but no dairy products unless accompanied by L
SF: Item that contains shellfish or shellfish ingredients
GF: Gluten-free
S: Contains sesame 
Nuts: Will identify specific nuts

Examples:

Meatloaf (o) contains egg
Chicken Caesar Salad (l)(o) contains dairy and egg products
Vegetarian items may be any combination:
Tofu Teriyaki (v) Vegan 
Macaroni & Cheese (v)(l) Vegetarian, contains dairy 
Gnocchi (v)(o) Vegetarian, contains egg
Cheese Strata (v)(l)(o) Vegetarian, contains dairy and egg
Sesame Soy Chicken (v)(s) Vegan, contains sesame 


 

Contact Campus Dining
Johnson Student Center

2nd Floor