
Want to know what’s to eat? You’ve come to the right place.
Oxy's Own primary dining facility offers an energetic, innovative approach to cooking contemporary foods for students and others on the go. Food stations are stocked with a variety of products freshly prepared before you.
Marketplace Menu
*All allergen and dietary information is posted at each station
Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday
Continuous Dining 10:00am - 7:30pm
Brunch 10am - 1:30pm
Grill Station - Hot Breakfast Items
Chef's Corner - Chilaquiles, Tofu Scramble & Rice
Sauté Station - Omelets Made to Order
Breakfast Pastries
Hot & Cold Cereal
Salad Bar
Dinner 5pm - 7:30pm
Grill Station - Fried Chicken or Soy Turk'y Sandwich with Fries
Chef's Corner - Kung Pao Chicken or Cauliflower with Jasmine Rice and Garlic Green Beans
Sauté Station - Pasta of the Day
Sandwich Station
Salad Bar
Soup - Albondigas
Continuous Dining 7:30am - 7:30pm
Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries
Hot & Cold Cereal
Salad Bar
Lunch 11am - 1:30pm
Homestyle Station - Lemon Pepper Chicken or Tofu with Pasta Salad
Sauté Station - Stir Fry Made to Order
Chef's Corner - Bang Bang Shrimp or Cauliflower with Steamed Rice and Nappa Slaw
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Chicken & Andouille or Vegan Gumbo
Dinner 5pm - 7:30pm
Homestyle Station - Baked Salmon or Cauliflower Steak with Lemon Orzo Pasta Salad
Sauté Station - Manicotti with Alfredo or Marinara
Chef's Corner - Meatless Monday
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Chicken & Andouille or Vegan Gumbo
Continuous Dining 7:30am - 7:30pm
Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries
Hot & Cold Cereal
Salad Bar
Lunch 11am - 1:30pm
Homestyle Station - Beef or Bean Tostadas
Sauté Station - Pasta Made to Order
Chef's Corner - Pizza by the Slice - Sausage, Onions & Peppers or Mushroom, Onion & Peppers
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Thai Shrimp Curry or Carrot & Butternut Squash
Dinner 5pm - 7:30pm
Homestyle Station - Orange Chicken or Tofu with Jasmine Rice and Mixed Vegetables
Sauté Station - Pasta Made to Order
Chef's Corner - Chicken or Vegan Cassoulet
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Thai Shrimp Curry or Carrot & Butternut Squash
Continuous Dining 7:30am - 7:30pm
Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries
Hot & Cold Cereal
Salad Bar
Lunch 11am - 1:30pm
Homestyle Station - Morroccan Chicken or Chickpea Stew with Herbed Cous Cous and Roasted Carrots
Sauté Station - Stir Fry Made to Order
Chef's Corner - Taco Wednesday - Pork Al Pastor or Portobello Al Pastor
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Creamy Chicken Tortilla or Vegetable Tortilla
Dinner 5pm - 7:30pm
Homestyle Station - Beef or Soy Beef Bourguignon with Mashed Potatoes and Carrots
Sauté Station - Potato Nachos
Chef's Corner - Beef or Tofu Jap Chae
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Creamy Chicken Tortilla or Vegetable Tortilla
Continuous Dining 7:30am - 7:30pm
Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries
Hot & Cold Cereal
Salad Bar
Lunch 11am - 1:30pm
Homestyle Station - Beef or Soy Crumble Bulgogi with Sticky Rice and Sautéed Kale
Sauté Station - Pasta Made to Order
Chef's Corner - Pizza by the Slice - Pepperoni, Mushroom & Jalapenos or Mushroom & Jalapenos
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Beef or Vegetable Chili
Dinner 5pm - 7:30pm
Homestyle Station - Polynesian Chicken or Tofu with Rice and Macaroni Salad
Sauté Station - Pasta Made to Order
Chef's Corner - Beef or Spinach & Cheese Empanadas with a Bean Salad
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Beef or Vegetable Chili
Continuous Dining 7:30am - 7:30pm
Breakfast 7:30am - 9:30am
Grill Station (made to order ends at 9:15am) - Hot Breakfast Items
Chef's Corner - Warm Pastries
Breakfast Pastries
Hot & Cold Cereal
Salad Bar
Lunch 11am - 1:30pm
Homestyle Station - Chicken & Dumplings or Root Vegetable & Dumplings
Sauté Station - Beef or Soy Beef Dip with Garlic Fries
Chef's Corner - Beef or Vegetable Lasagna with Garlic Bread
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Tomato Bisque
Dinner 5pm - 7:30pm
Homestyle Station - Chicken or Portobello Picatta with Mashed Potatoes and Zucchini
Chef's Corner - Pork or Tofu Bang Mi
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Tomato Bisque
Continuous Dining 10:00am - 2:00pm
Brunch 10am - 2:00pm
Grill Station - Hot Breakfast Items
Chef's Corner - Chilaquiles, Tofu Scramble, Rice
Sauté Station - Omelets Made to Order
Breakfast Pastries
Hot & Cold Cereal
Salad Bar
Soup - Minestrone
Dinner at the Berkus Courtyard 6pm - 8pm
Sweet & Sour Pork or Tofu with Calrose Rice and Mixed Vegetables
Advertising in the Marketplace
No advertising may be posted on the walls, fixtures or entrance areas of the Marketplace and Gresham Dining Room, Branca Patio, Green Bean, restrooms or the meeting rooms on the second floor of Johnson Student Center. If you would like to hang a banner on the south end of Branca Patio, this must be reserved through the Master Calendar.