Want to know what’s to eat? Check out the menu here.
Oxy's Own primary dining facility offers an energetic, innovative approach to cooking contemporary foods for students and others on the go. Food stations are stocked with a variety of products freshly prepared before you.
*All menu items are subject to change based on availability and/or seasonality
All You Care to Eat Summer Service
Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday
Marketplace Closed
Marketplace Closed
Breakfast 6:30am - 9:00am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal
Lunch 11:00am - 1:15pm
Sauté Station - Umami Chicken (gf) or Tofu (v)(gf)
Chef's Corner - Beef or Cauliflower (v) Tacos
Sandwich Station
Salad Bar
Soup
Dinner 5:00pm - 7:00pm
Sauté Station - Tortellini (v)(l)(o) with Alfredo (v)(l) or Marinara (v)(gf)
Chef's Corner - Pizza Bread - Pepperoni (l) or Cheese (v)(l)
Sandwich Station
Salad Bar
Soup
Breakfast 6:30am - 9:00am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal
Lunch 11:00am - 1:15pm
Sauté Station - Creamy Pesto Pasta with Chicken & Sausage (l) *vegan option available
Chef's Corner - Orange Chicken or Tofu (v) with Rice (v)(gf) and Peppers & Onions (v)(gf)
Sandwich Station
Salad Bar
Soup
Dinner 5:00pm - 7:00pm
Sauté Station - Stir Fried Noodles with Chicken or Tofu (v)
Chef's Corner - Burritos - Beef or Beans (v)
Grill Station - Grilled Cheese (v)(l)
Sandwich Station
Salad Bar
Soup
Breakfast 6:30am - 9:00am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal
Lunch 11:00am - 1:15pm
Sauté Station - Lo Mein with Vegetables (v) with Chicken or Porkless Bites (v)
Chef's Corner - Cheese Enchiladas (v)(l) with Rice (v)(gf)
Sandwich Station
Salad Bar
Soup
Dinner 5:00pm - 7:00pm
Sauté Station - Nachos - Beef (l)(gf) or Beans (v)(l)(gf)
Chef's Corner - Hot WIngs or Vegan Nuggets (v) with Chips (v)(gf)
Grill Station - Garlic Shrimp (gf) or Tofu (v)(gf) Stir Fry with Noodles (v)
Sandwich Station
Salad Bar
Soup
Breakfast 6:30am - 9:00am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal
Lunch 11:00am - 1:15pm
Sauté Station - Macaroni & Cheese (v)(l)
Chef's Corner - Beef (l)(o) or Vegetable (v)(l)(o) Lasagna
Sandwich Station
Salad Bar
Soup
Dinner 5:00pm - 7:00pm
Sauté Station - Chicken or Turk'y Cutlet (v) Sandwich
Chef's Corner - Mini Street Style Tacos - Chicken (gf) or Soy Beef (v)
Grill Station - Mini Corn Dogs with Chips (v)(gf)
Sandwich Station
Salad Bar
Soup
Brunch 11:00am - 1:15pm
Sauté Station - Thai Basil Chicken or Soy Crumbles (v)
Chef's Corner - BBQ Brisket (gf) or Tofu (v)(gf)
Grill Station - Hot Breakfast Items
Sandwich Station
Salad Bar
Soup
Dinner 5:00pm - 7:00pm
Sauté Station - Chicken Alfredo (l) or Pasta Pomodoro (v)
Chef's Corner - Peruvian Chicken (gf) or Roasted Tofu (v)(gf) with Yucca (v)(gf)
Grill Station - Burger Bar
Sandwich Station
Salad Bar
Soup
Labeling:
V: Vegetarian. Contains no dairy or egg products unless accompanied by L or O
L: Lacto. Contains dairy products, but no egg products unless accompanied by O
O: Ovo. Contains egg products, but no dairy products unless accompanied by L
S: Item contains sesame
SF: Item which contains shellfish or shellfish ingredients
GF: Gluten-free.
Nuts: Will identify specific nut(s)
Examples:
Meatloaf (O)
contains egg
Chicken Caesar Salad (L)(O)
contains dairy and egg products
Vegetarian items may be any combination:
Tofu Teriyaki (V)
VEGAN
Macaroni & Cheese (V) (L)
Vegetarian, contains dairy
Gnocci (V) (O)
Vegetarian, contains egg
Cheese Strata (V) (L) (O)
Vegetarian, contains dairy and egg
Advertising in the Marketplace
No advertising may be posted on the walls, fixtures or entrance areas of the Marketplace and Gresham Dining Room, Branca Patio, restrooms or the meeting rooms on the second floor of Johnson Student Center. If you would like to hang a banner on the south end of Branca Patio, this must be reserved through the Master Calendar.